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"Ginjo" or "Daiginjo" is premium sake made with only the best part of the rice.
"Junmai" is sake made only with rice, koji and water.
Made from 100% of carefully selected Yamada Nishiki.
The plump fragrance is the piller of the taste and a rich fragrance spreads in your mouth. The characteristics of rice is expressed fully with an enhansing aroma.
How to drink
Recommended food combinations are sashimi, Marinated fish etc.
300ml, 16% alcohol content.
Rice-polishing ratio 50%
Country of origin
Rice (Japanese domestic), rice bran (Japamese domestic rice)
Yamaguchi Prefecture located at westernmost of Japan is surrounded by 3 different seas and straits. With an abundant of seafood such as pufferfish, grouper and many more.
Other than that, Yamaguchi is blessed with abundant of nature, climate, crops and livestock. Such ingredients are used to produce food and drinks like Kamaboko (fish sausage) and Sake.
However, those listed are only a few of Yamaguchi Prefecture famous delicacy and products.
Orders will arrive within 3 to 5 working days after order completion. You will receive an email notification when your item(s) has been dispatched.
Shipping fee is flat rate $4.99. Free Shipping for all orders over $20.
Skymart offers free returns if you have received an item in a damaged/defective condition or have been sent a wrong product. However, if the reason for return is not a result of a Skymart error, customers will be responsible for return shipping charges.