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Fukujuen - Houjicha
Houjicha is distinctively different from other teas due to its brown color and roasted fragrance It is invented in 1920s in Kyoto, Japan.
Houjicha is made by roasting loose tea leaves at high temperature followed by cooling it quickly.
This process lowers the caffeine and catechin level which gives Houjicha its mild and roasted taste.
It is great as a drink after a heavy meal or before bed.
Houjicha “HEIAN” Tea bags 2g x 10, Japanese Tea from Kyoto
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* This product ships after 2nd June. Houjicha “HEIAN” Tea bags 2g x 10Japanese Tea from Kyoto ★ How to make delicious Japanese Tea. General instructions for making a cup of Japanese Tea. 1. Prepare boiled hot water and wait...
$11.00
Organic Houjicha 100g, Japanese Tea from Kyoto
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* This product ships after 2nd June. Organic Houjicha 100g ★ How to make delicious Japanese Tea. General instructions for making a cup of Japanese Tea. 1. Prepare boiled hot water and wait till it cools down to the recommended...
$12.00
Houjicha Tea Bags 1.5 g x 20 Sachets, Japanese Tea from Kyoto
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* This product ships after 2nd June.
Houjicha is a roasted Sencha at high temperature.Please enjoy the aroma and taste of roasting.
$10.00